We Feed The World

“When 100,000 people die of starvation it’s said we can’t feed them, or is it just that we don’t want to feed them? From where does the money come from? From the poor! The rich won’t let go of their money…That’s how it is. And it’s the same with food; we let them die so we can live…”

Every day in Vienna the amount of unsold bread sent back to be disposed of is enough to supply Austria’s second-largest city, Graz. Around 350,000 hectares of agricultural land, above all in Latin America, are dedicated to the cultivation of soybeans to feed Austria’s livestock while one quarter of the local population starves. Every European eats ten kilograms a year of artificially irrigated greenhouse vegetables from southern Spain, with water shortages the result.

In WE FEED THE WORLD, Austrian filmmaker Erwin Wagenhofer traces the origins of the food we eat. His journey takes him to France, Spain, Romania, Switzerland, Brazil and back to Austria.

Leading us through the film is an interview with Jean Ziegler, the United Nations Special Rapporteur on the Right to Food.

WE FEED THE WORLD is a film about food and globalisation, fishermen and farmers, long-distance lorry drivers and high-powered corporate executives, the flow of goods and cash flow–a film about scarcity amid plenty. With its unforgettable images, the film provides insight into the production of our food and answers the question what world hunger has to do with us .

Interviewed are not only fishermen, farmers, agronomists, biologists and the UN’s Jean Ziegler, but also the director of production at Pioneer, the world’s largest seed company, as well as Peter Brabeck, Chairman and CEO of Nestlé International, the largest food company in the world. (Excerpt from main website)

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  • Official Website: www.we-feed-the-world.at
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